Friday, October 26, 2007

Yoshida Shredded pork

Pork roast (I used pork sirloin roast)

Cook roast alone in crock pot until done, shred, then add
1/2-3/4 C Yoshida's gourmet sauce
1/2 - 1 tsp liquid smoke
1/4 C soy sauce

Serve on buns.
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